When she's not creating and overseeing digital content for Foodism, you can find Taylor sippin' on a sweet and delicious cocktail or slurpin' up some noodles (ramen, japchae, spaghettini — you name it). From oysters and nigiri to tartare, she loves anything raw. And her favourite pastime is tucking into a fried chicken sandwich and a glass of wine mid-bubble bath. She likes to eat; you get it.
Celebrate spooky season with these deliciously blood-curdling Halloween cocktails, whether you're hosting a party or just curling up on the couch with your favourite horror movie.
At the acclaimed Arlo Wine & Restaurant in Ottawa, unexpected and delicious flavour combinations are paired with rare and unique wines in a charming, modern bistro setting.
Whether it's a cocktail for one or a bowl for 20, the classic rum punch is perfect for basking in the sunshine or instantly transporting you to tropical climes.
With a focus on the delicious flavours of South Indian coastal cuisine, Cafe Malabar began as a food stall, and now it's one of B.C.'s best Indian restaurants.
The Ace Hotel Lobby bar is already a hotspot for bites and sips in a gorgeous industrial-chic space, but you need to make a dedicated trip to try this sandwich pop-up from SeeYouSoon.
The CNE is on until September 1, and we've rounded up all of the weird, whacky and wonderful foods to try this year, from matcha funnel cake and smashburger tacos to spicy habanero bacon cotton candy.
We're fixing to nyam some good good Jamaican food at the best Jamaican restaurants and Caribbean restaurants in Toronto — here's the list of spots you have to try.
Toronto's best ice cream shops are slinging scoops made with real ingredients and served with a side of nostalgia. These are the top spots to try this summer.
Stackt Market's lineup of vendors are offering delicious $15 lunch specials that will fill you up and then some. Get sushi, pasta, cookies, the viral açai bowl and more.
Ace Hotel's bar manager, Aaron Hatchell is the first gay man to be a Black Coat at Tales of the Cocktail, one of the world's most prestigious bartending events — here's his Strawberry Fields cocktail recipe.
We find out why everyone is obsessed with bubble tea right now, discover how to order the perfect drink and unpack Chatime's menu with the co-founder and CEO Kenton Chan.
Everyone is loving sandwiches and wraps right now, and the chicken caesar salad wrap is the queen of them all. These are the most viral chicken caesar salad wraps in Toronto right now.
Matcha is having a moment, but do you really need to start drinking it? We unpack the health benefits, and find the best matcha cafés, drinks and treats in Toronto to try.
Ontario wine earns plenty of awards and accolades on the world stage, so why aren't we drinking it? We unveil the challenges faced by Ontario's wine regions, from perception to diversity.
Marked Restaurant has a shiny new persona with new cocktails and pasta. Runway06 has everything we loved about it's predecessor, but now it has more lounge vibes.
Available every Tuesday evening at Henry's Restaurant and wine bar, The Table is a beautiful two-course meal served family-style for just $40 per person — which is a steal for fine dining in this economy.
The new brasserie menu at Cluny Bistro & Boulangerie offers light French bites all afternoon on weekdays and into the evening, Mondays to Wednesdays. Plus, you can time it with happy hour.
Complete with the Everything Pot, Everything Pan, Everything Minis, accessories, tools and a built in storage solution, the new Kilne Cookware Set is a full kitchen upgrade — and it's gorgeous.
Jolly up your cup with these delicious Christmas cocktails and festive mocktails that are sure to make spirits bright, whether you're serving them to guests or just cozying up at home.
The steak might get the bulk of the attention, but Maxime's doubles as a sultry seafood spot with show-stopping seafood towers, boozy cocktails, live DJs and lounge vibes.