From matcha tea to shelves of shoyu, we take a trip to Tokyo via Queen Street West at Japanese goods emporium Sanko Trading Co.
Long-standing favourites and trendy hotspots to enjoy a fine cut of meat with all the accompaniments — these are Toronto's best steakhouses.
Whether you're in it for the health benefits or the caffeine buzz, matcha has been riding a serious wave here in Toronto. Prepare to have your mind blown by these green goodies...
For our new Industry Recovery episode, we check in to Penny's Motel and find out how John Belknap transformed the dilapidated motel into a boutique getaway.
As they say: you are what you eat. Here are six foods to fuel your body's most powerful organ...
Originally the only game in town for tapas, the groundbreaking Bar Isabel switched focus from Blackbeard bacchanal to curated cuisine.
Celebrate the special lady in your life with these spring gift ideas for Mother's Day and more, from afternoon tea at Casa Loma and crowd-pleasing spring sippers to the perfect pink knife set.
Negroni Week, which takes place June 24 – 30, is raising a glass to charities around the world by donating a portion of every Negroni cocktail sold.
Now available in Toronto, these European-style table and bench sets offer the perfect setting to enjoy life's simplest pleasures with friends and family.
Toronto's cocktail bars and distilleries are finding creative ways to get booze into our hands onto our doorsteps. From complete cocktail kits to hard-to-find wines, here are the best booze deliveries.
From unmatched luxury at the Shangri-La to the trendy boutique style of The Drake Hotel, we've got Toronto's best staycation spots.
From the couple behind Trash Tiki, the anti-waste punk pop-up, comes a disco-themed Bay Street cocktail bar that is decidedly not rubbish.
By using imperfect fruits and vegetables, Loop Juices help to combat food waste (and they're more affordably priced than cold-pressed competitors too)
Nick Donato, the president of Liberty Entertainment Group, tells us about bringing Don Alfonso 1890 to Toronto and why the Michelin Guide matters.
Bored in the house? Learn how to cook and create online with George Brown College's Continuing Education classes in Hospitality and Culinary Arts.
The deep fluted edges of this pie plate are specially designed to create a fancy scalloped border
We check in to The June Motel and find out how co-founders, Sarah Sklash and April Brown are putting Ontario on the map, one motel reno at a time.
Impress your date with a gorgeous night out at the most romantic restaurants in Toronto. From charming French bistros to sultry resto-lounges and date spots with dramatic views, there's something for every romantic.
The link between eating and emotion goes way beyond being “hangry” — we chat to three local women who understand the deep connection between food and mood.
Slurping up oysters in Toronto can run you a pretty penny, so we've rounded up the best buck-a-shuck and oyster deals to help you get your mouths on those bivalves in these trying financial times.
Raise the bar this season with wine and cheese pairings from Principle Fine Wines and the Cheese Boutique's Afrim Pristine.
From Asian-inspired flavours of chili and soy sauce, to smoked meat that falls off the bone, these ain't your average chicken wings...
Some may say Ossington is overrated, but this west end strip continues to shine with some of the greatest restaurants and bars in the city. Here are our faves.
From beach-side smash burgers to decadent tasting menus, these are the hottest new restaurants in Toronto that opened this spring.
From sunny eggs to fancy waffles, brunching is this city's favourite weekend indulgence — and we've got the best brunch spots in Toronto.
The original wood fired grill, Traeger makes grilling easy with versatile and convenient features — and a sense of community. Welcome to the Traegerhood.
This year, get your mom or mother figure the Mother's Day gift she really wants (and needs) — to relax with a bottle of wine (or maybe two) from this stellar list.
More than 50 per cent of food waste generated in Toronto households is avoidable — Love Food Hate Waste wants to help you change that.
On Dundas West, zero-waste grocery store and refillery Unboxed Market aims to reduce food waste — and cut your grocery bill.
Brockton Village café Safehouse Coffee switched things up to become a greengrocer stocked with local items, an art shop and a community hub.
The Shangri-La's stellar view over Toronto, crisp white bed linens and room service are all good reasons as to why hotels are an essential service.
Toronto’s restaurant recovery is in full swing, but you may not recognize the reboot. We chat to the owners and workers rebuilding the food scene post-pandemic.
Magic Baking Powder is an essential ingredient for light and fluffy treats of all kinds, from cookies and biscuits to muffins and cakes – like this deliciously decadent Double-Chocolate Treasure Cake.
Restaurants and bars are closed, but that isn't stopping them from bringing romance to your door with meal kits, bottled cocktails and more.
We sit down for dim sum with DaiLo's Nick Liu for the latest episode of In the Kitchen with Foodism: Back to Basics, where he shares the history of dumplings and more.
Anthony Rose sits down with Suresh Doss to discuss his debut cookbook The Last Schmaltz and what it takes to run a thriving restaurant group.
Irish whisky may have been considered second fiddle to Scotch whisky, but now the spirit is having a moment — and it goes far beyond Jameson.
From a new gelateria that doubles as a wine bar to wacky-yet-wonderful flavours, we've got the ultimate list of Toronto's coolest, must-try gelato.
Ditch the bottles and pack these convenient, lightweight canned wines instead. They’re easy to carry and perfect for stealthy park picnics too
Opened at the end of summer 2021, Pink Sky brings seafood towers, whole grilled fish and a raw bar, plus a lengthy drinks list to King West.
Whether you prefer strolling through the stalls in person or having Ontario’s best produce delivered to your doorstep, fill your bag at one of these Toronto farmers’ markets.
For those of us who can't make it through the day without a jolt or four, it's time to trade in strong black coffee for something a little cooler...
Local makers need you more than ever. With 120 vendors, merchants, farmers and artisans under one roof, St. Lawrence Market is the place to make the season special.
Take your tastebuds on a trip to Italy with this easy and delicious recipe for a peach salad made with Prosciutto di Parma and Grana Padano Cheese.
Slinging cold-pressed, nutrient-packed juices, these Toronto bars provide one of the most delicious ways to get your greens. Go on, drink up...
Take a trip to Italy at new café and trattoria partnership on College Street, Barocco X Nino — home of the best pizza a taglio in the city.
Say g'day to the real Australia with this no-nonsense blend that's as captivating as the land down under itself.