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Take me to Niagara

Award-winning wines, impeccable culinary experiences and breathtaking scenery await you in Niagara. It’s where the perfect climate and rich soil meet to form the largest winegrowing region in the Northeastern Seaboard — just over an hour from Toronto. A region all its own, Niagara is ripe with experiences just waiting to be picked. Make Niagara yours.

Estrella Damm Culinary Journey

Estrella Damm has always been a proud supporter of great food and restaurants. In these challenging times, the beer of Barcelona is stepping up to the plate once again with a special month-long event that aims to encourage people to support restaurants and bars.The Estrella Damm Culinary Journey is working to encourage Torontonians to support the industry by taking a bite out of the masterpieces this city’s best and brightest chefs are creating – all while dining safely this fall. More than 20 of the city’s top-class restaurants will be working with Estrella Damm to create unmissable, prix-fixe menus and specialty dishes, designed specifically to be paired with Estrella Damm, the beer of Barcelona.Estrella Damm Culinary Journey runs from October 1 to 31, so what are you waiting for? Take a look at who's taking part, what the restaurants are serving up and make your reservation, pronto!

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Chef's Best

We get the inside scoop on the best budget bites, the coolest bars and more from the top culinary talent in Toronto and beyond.

  • Author

Amanda Scriver

Contributing Writer

Amanda (Ama) Scriver is a passionate storyteller, community builder and a social activist. She is a full-time freelancer writing on topics ranging from food and coffee to body politics and feminism. In her spare time, she loves relaxing with trashy reality television, a good drag show and listening to hip hop.

Three top tips to make summer hosting a breeze

These dependable hacks and star appliances will keep your summer soirées running smoothly, no matter what the season throws at you.

Festive Feasting

We've got everything you need to sleigh the holidays, from Christmas cocktails and recipes to delicious foodie gift guides and which bottles to serve.

foodism's top home bartending tips to level up your drinks game

Whether you're hosting a party or just enjoying a night in, we've rounded up the best home bartending tips from the foodism team to help you out.

How three friends from Uni created Willibald Farm Distillery and Brewery

Willibald Farm Distillery and Brewery has grown into one of Ontario's most successful spirits creators, so how did three friends fresh out of University do it?

Pescatarian

Whether you're looking to cut back on meat or add more fish to your diet, these pescatarian recipes are sure to please.

Think Spring

Spring may not have sprung just yet, but we're thinking ahead. From a gardening guide to hot new restaurants and fresh recipes, we've got everything you need to start thinking spring.

Ace Hotel's bartender just got a world-class honour and you can make his summer cocktail

Ace Hotel's bar manager, Aaron Hatchell is the first gay man to be a Black Coat at Tales of the Cocktail, one of the world's most prestigious bartending events — here's his Strawberry Fields cocktail recipe.

Count down the days to Christmas with Drinks by the Dram Advent Calendars

These grown-up gin and whisky advent calendars feature 24 unique boozy treats behind each window.

The 24 best downtown Toronto restaurants and bars

There are tons of restaurants in downtown Toronto, but when we head into the core for office days, games or events, we want to make it count. These are the best restaurants in downtown Toronto.

Try Ceder's non-alcoholic spirits in a cocktail for Sober October

An award-winning spirit featuring extraordinary botanicals from South Africa, Ceder's is a great choice for Sober October.

From pop-up dinners to wine program, the Charlies Burgers founders tell all

We sit down with Franco Stalteri and Donato Carozza to talk about the legacy of the iconic Charlies Burgers Wine Program 12 years on.

Vegetarian

Whether you're a vegetarian or just looking to cut back on meat, these vegetarian recipes are a delicious way to get those greens.

Winter Essentials

Another cold, Canadian winter is here. If you're as hungry for food as you are for sunshine, we've rounded up restaurants serving hot and juicy meals, recipes to hone your home cooking, stories to keep you entertained and more. 

Swap your favourite imports with these quality Ontario VQA wines

There's never been a better time to support local makers — and that includes Ontario VQA wines. Look for the VQA symbol to find wines that are 100 per cent Ontario grown and crafted.

Spring

Light, fresh and vegetable-forward spring recipes to help you defrost and shake off the winter blues.

Industry Recovery

In our new Industry Recovery Series, in association with George Brown College, we talk to hospitality industry experts to find out how they toughed out the pandemic, the challenges they're facing now and how they're rebuilding the industry. These are their stories. 

Beef

From a show-stopping beef wellington to sharable barbecue beef chilaquiles, these beef recipes are sure to please.

Give your groceries a glow-up with these tips for avoiding food waste

More than 50 per cent of food waste generated in Toronto households is avoidable — Love Food Hate Waste wants to help you change that.

Cocktails

From classic serves to inventive concoctions from your favourite bars, these delicious cocktail recipes are perfect for any occasion.

Dine for less with Oliver & Bonacini’s Black Friday gift card sale

If money's tight, your taste buds needn't suffer. Oliver & Bonacini boasts some of Toronto's best restaurants and is offering 20% off their O&B gift cards until Dec 2.

These are the best non-alcoholic drinks to savour in Dry January

New year, new you. Whether you're cutting down on booze or looking to dip your toes into the 0 per cent ABV world, these great options are sure to hit the spot.

Iconic Dishes

From Bar Isabel's show-stopping half octopus to Gusto 101's famous pasta, we discover the stories behind the most iconic dishes in the city. 

Sweet Snacks

From sweet and salty chocolate brownies to strawberry-glazed doughnuts, these recipes will satisfy any sweet tooth.

How to find, pair and serve the right Ontario cheese

Ontario is a hub for world-class cheeses made with 100 per cent local milk. From camembert to gouda, you won't be able to resist Ontario's award winning cheeses.

The Feed

Brought to you by our favourite sponsorLooking for your next night out? Our curated list of Toronto’s best restaurants, bars and hotels is searchable by neighbourhood, cuisine or budget, and connects you with our trusted recommendations.

22 of Toronto's top tacos by neighbourhood

From new taco pop-ups like Birria Balam to Kensington Market's stalwart taco stands, we've got Toronto's best tacos by neighbourhood.

In The Kitchen

The home of In The Kitchen, Foodism's video series sharing exclusive recipes and how-to videos from Toronto's best chefs and bartenders.

Weeknight dinners

Between work and extracurriculars, weeknights are busy enough. Try out these simple weeknight dinner recipes to make things easy.

Five ingredients or less

If you really want to simplify your cooking, try these easy recipes that only use five ingredients or less.

12 of Toronto's top food trucks for lip-smacking street eats

Whether you're catering an event or looking for delicious bites at the summer's hottest festivals, these food trucks serve the best street eats in Toronto.

Sides

Your delicious main dish deserves a flavourful sidekick. Here are the recipes for delectable side dishes to go with any main.

Coffee

Go on and add a little magic to your morning cup with these boozy coffee cocktail recipes. Shhhh, we won't tell.

The Kimpton Saint George hotel in Toronto has teamed up with the city's top food tour

I stay overnight to experience the new Kimpton hotel x Culinary Adventure Tours Co. package, and rediscover delicious delights on a Toronto food tour of Kensington Market and Chinatown.

Eggs

Eggs are a great source of protein and nutrients, and they don't have to just be for breakfast. Try these egg recipes.

Learn how to cook online with virtual lessons from top chefs

Make the most out of your time at home by brushing up on your cooking skills or start from scratch (literally) with these online chef hacks.

Make Your Meal Count with Restaurants for Change

On October 18th, over 30 restaurants in Toronto are donating proceeds from dinner service in support of Restaurants for Change.

Uncork amazing deals and discounts with Toronto's top wine app

Download the Somm app and upgrade your membership to unlock free beverages, tasting events and more from Ontario’s best restaurants, hotels, wineries and wine agencies.

Discover Angove Organic, an excellent and sustainable choice

Angove Family Winemakers Organic wines are 100 per cent certified organic, handcrafted, vegan and delicious. Pick one up on your next visit to the LCBO and see for yourself.