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• Top Six in the 6

Top Six in the 6

Find the best articles about top six in the 6 here

• Pop-ups

Pop-ups

Find the best articles about pop-ups here

• How-to

How-to

• Farm-to-table

Farm-to-table

• Estrella Damm Culinary Journey

Estrella Damm Culinary Journey

Estrella Damm has always been a proud supporter of great food and restaurants. In these challenging times, the beer of Barcelona is stepping up to the plate once again with a special month-long event that aims to encourage people to support restaurants and bars.The Estrella Damm Culinary Journey is working to encourage Torontonians to support the industry by taking a bite out of the masterpieces this city’s best and brightest chefs are creating – all while dining safely this fall. More than 20 of the city’s top-class restaurants will be working with Estrella Damm to create unmissable, prix-fixe menus and specialty dishes, designed specifically to be paired with Estrella Damm, the beer of Barcelona.Estrella Damm Culinary Journey runs from October 1 to 31, so what are you waiting for? Take a look at who's taking part, what the restaurants are serving up and make your reservation, pronto!

• Take me to Niagara

Take me to Niagara

Award-winning wines, impeccable culinary experiences and breathtaking scenery await you in Niagara. It’s where the perfect climate and rich soil meet to form the largest winegrowing region in the Northeastern Seaboard — just over an hour from Toronto. A region all its own, Niagara is ripe with experiences just waiting to be picked. Make Niagara yours.

• Festive Feasting

Festive Feasting

We've got everything you need to sleigh the holidays, from Christmas cocktails and recipes to delicious foodie gift guides and which bottles to serve.

• How to

How to

Find the best articles about how to here

• Chef's Best

Chef's Best

We get the inside scoop on the best budget bites, the coolest bars and more from the top culinary talent in Toronto and beyond.

• Author

Amanda Scriver

Contributing Writer

Amanda (Ama) Scriver is a passionate storyteller, community builder and a social activist. She is a full-time freelancer writing on topics ranging from food and coffee to body politics and feminism. In her spare time, she loves relaxing with trashy reality television, a good drag show and listening to hip hop.

• Think Spring

Think Spring

Spring may not have sprung just yet, but we're thinking ahead. From a gardening guide to hot new restaurants and fresh recipes, we've got everything you need to start thinking spring.

• Winter Essentials

Winter Essentials

Another cold, Canadian winter is here. If you're as hungry for food as you are for sunshine, we've rounded up restaurants serving hot and juicy meals, recipes to hone your home cooking, stories to keep you entertained and more. 

• Industry Recovery

Industry Recovery

In our new Industry Recovery Series, in association with George Brown College, we talk to hospitality industry experts to find out how they toughed out the pandemic, the challenges they're facing now and how they're rebuilding the industry. These are their stories. 

• Author

Mike Gibson

Editor, Foodism UK

Mike is editor of Foodism's magazine in London, England. His favourite cocktail is a negroni, his favourite wines are from California, his favourite spirit is whisky (with and without the 'e') and his favourite food changes too often to list. Maybe pizza. In what little other free time he has, he withstands being routinely disappointed at the home of his beloved Tottenham Hotspur FC.

• Iconic Dishes

Iconic Dishes

From Bar Isabel's show-stopping half octopus to Gusto 101's famous pasta, we discover the stories behind the most iconic dishes in the city. 

• In The Kitchen

In The Kitchen

The home of In The Kitchen, Foodism's video series sharing exclusive recipes and how-to videos from Toronto's best chefs and bartenders.

• Author

Christina Gonzales

Contributing Writer

• Holiday Essentials

Holiday Essentials

This festive season will see the return of in-person events and fun outside our living rooms. To celebrate, we've rounded up the best gifts, guides, recipes and more, so you can kick back and enjoy the holidays.