From the same team behind the legendary Toronto's Festival of Beer comes Fizz Fest, a hot new festival dedicated to all things that fizz, plus food, music and more.
We've got a barbecue box worthy of your grill master, the ultimate sushi platter, all the cold beer dad could dream of and more. Father's Day dinner and gifts, sorted.
Lockdown may seem to be stretching on indefinitely, but we've got a list of all the fun foodie things to do in Toronto this April — virtually, at home or at a distance.
Raw fish and uncooked beef dishes appear on many menus, but are they safe to eat? The Park Hyatt's executive chef Antonio Soriano answers all your questions.
Wine has been viewed through a white lens for centuries, but a number of Black wine professionals and sommeliers are changing the Canadian wine industry.
Canada's largest food and beverage festival is back! This March 31 to April 2, T.O. Food & Drink Fest is a must-visit event for any food and drink lover.
Escape just east of Toronto to the Kawarthas Northumberland region. Enjoy the great outdoors and savour the inside of some of the region's best craft breweries.
Skip shaking up individual cocktails for everyone at your party and serve these crowd-pleasing big batch punch recipes from Toronto mixology maven Robin Goodfellow.
We may be in a lockdown, but that won't keep us from enjoying the most wonderful time of the year. Here are the best things to do in Toronto this December.
Growing vegetables, herbs and other plants at home can be fun, delicious and even easy. Local chef Guy Rawlings talks gardening for beginners in any space.
From mulled wine packed with fruits and spices to toasty sips that remind us of summer, these Christmas cocktails and cozy drinks will warm you up this season.
Mississauga is a mouthful and we're not just talking about the name. We've got Mississauga's best things to eat and experience for your next staycation.
A group of restaurants have changed their policy on service. We speak to the people shaking things up – and ask why tipping wasn't fair in the first place.
Now available at the LCBO, this ruby red wine is chock-full of fruit flavours that could only be achieved by the expertise of second-generation farmer, Tom Gore.
We interview David Zilber, Noma's former director of fermentation and co-author of The Noma Guide to Fermentation, to learn all about the magic of microbes.
These top specialty grocers ensure well-stocked pantries across Toronto, whether your shopping list includes vegan eggs, quality Italian olive oil or Japanese curry roux
Germany might be known for its rieslings — but thanks to a new generation of young winemakers, it's creating waves with a delicious range of wine that's perfect for summer.
The events calendar might not be as popping as usual, but there are still plenty of things to do in Toronto this October – you just gotta know where to look.
Making hyper-local menus at Montgomery's on Queen Street West isn't just a gimmick for Guy Rawlings, who thinks we should be excited about Canada's seasonal bounty.
Canada cleaned up at the very first North America's 50 Best Restaurants awards — and three of the top spots are in the GTA. Here's what not to miss at these world-class restaurants.
Gearing up for the season of giving just got a bit easier and tastier. Here are our food event picks of the month that'll leave you well fed and happy to give
The team at Twenty Two Media took some time out to listen, learn and amplify Black voices last week – here's how we intend to support the Black Lives Matter movement.
There's nothing like a bit of healthy competition to get creative juices flowing in the kitchen and behind the bar. Here are our favourite food battles and competitions happening around town in November
Nicki Laborie’s evolving menu has kept her a star in the city’s food scene. The Bar Reyna founder doesn’t stay still for long — and her path to the top reflects that.
