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Indulge in the magic of the season with Nutcracker Afternoon Tea

Bask in the plush, festive atmosphere of the Shangri-La Toronto's Lobby Lounge, with live piano and flickering fireplaces, while you snack on scrumptious bites at the Nutcracker Afternoon Tea.

Thursday 16 November 2023 - Saturday 30 December 2023

Drink review: Cool as a Cuke, from Muskoka Brewery's Moonlight Kettle series

Who needs a spa day when there's cucumber beer around? 

Weapons of Choice: Zwilling Prédicat crystal wine glasses

You heard it here first: stemware is back...

Check out this free festival two hours from Toronto before summer is over

Taking place on August 24 in Creemore, Ontario, the Copper Kettle Festival will feature a classic car show, tons of talented local makers, live music, great beer and more.

Saturday 24 August 2024

The iconic gin fizz recipe and story

The gin fizz is a simple glass of effervescence that's been a spring and summer favourite for over 150 years. Shake one up and start dreaming of sunnier days.

Restaurant review: Bar Piquette

This French bistro on Queen West looks as cute as it sounds, with a cozy interior, an impressive list of hard-to-find wines and small plates perfect for grazing.

Make This: Thompson Toronto's Halloumi Salad

Halloumi, a salty, semi-soft Mediterranean cheese, is the star of this recipe from Kevin Sinclair, executive chef at Thompson Toronto. Halloumi pan fries beautifully, keeping its oh-so-good creamy center even as the exterior crisps up. It brings a savoury tang to this otherwise simple, citrusy salad.

Brunch Fest will feature some of Toronto's most iconic restaurants

With 150 dishes to try, the epic brunch bonanza is back and bigger than ever. Grab tickets for either Saturday, June 15 or Sunday, June 16.

Saturday 15 June 2024 - Sunday 16 June 2024

Daytripper: St. Catharines

The largest city in the Niagara Region, St. Catharines is quickly becoming a hotspot for food and drink of all kinds.

Make This: Basil Box's peanut sauce

Want to jazz up your midweek dining? Try this ultra-versatile sauce recipe from Basil Box

Make This: Chef Evan Funke's gnocchetti with pesto genovese

Pesto alla Genovese may be native to Liguria, but this version comes via Venice—we're talking California, just to be clear...

RC Show is back and better than ever for its 80th anniversary

Get your tickets to this three-day celebration of the hospitality and foodservice industry taking place at the Enercare Centre from April 7–9.

Monday 7 April 2025 - Wednesday 9 April 2025

Make This: Martell Sidecar

Lemon juice and simple syrup give this refreshing cognac cocktail a sweet, zesty tang.

The look of hunger in Toronto

Amidst a thriving food and drink culture, the issue of hunger in Toronto is increasing. Amanda Scriver takes a look at the frightening stats and the organizations trying to eradicate the problem

Make This: Gluten Freedom's Chicken Burrito Bowl

Packed with a fiesta of flavour, this bowl delivers all the goodness of a traditional burrito, minus the gluten

The Foodism ICON Awards

The inaugural Foodism ICON Awards will recognize the most impactful individuals in the local hospitality industry. Get dressed up and enjoy a night unlike any other as we announce the 2024 ICONS.

Tuesday 12 November 2024 at 18:30 - 22:30

Say "ciao" to TOCA's Taste Italy Series this summer

TOCA, at The Ritz-Carlton, Toronto, is welcoming its Taste Italy Series, a three-course meal featuring a different region of Italy each month, starting with Tuscany.

Wednesday 26 July 2023 - Friday 25 August 2023

Make This: Hungry Amoo's Kebabs

A traditional Persian lunch, these savoury kebabs grill up beautifully on the barbecue, whether you cook them on skewers or sear them as patties.

Feast of St. Lawrence ‘Picnic Under the Stars’ is the perfect summer date night

On August 9, you can enjoy a 5-course gourmet meal by some of the best chefs in the St. Lawrence Market neighbourhood.

Friday 9 August 2024 - Saturday 10 August 2024

Drink review: Craigellachie 13 Years Old

In case you needed proof that sometimes, the old ways are the best...

Restaurant review: Figo

In Foodism Toronto's first restaurant review, we find Italian-inspired comfort food at newly opened Figo in the Entertainment district

Weapons of Choice: Bradley Bluetooth Smart Smoker

They say there's an app for everything... apparently, even meat. The Canadian-made Bradley Bluetooth Smart Smoker takes the guesswork out of barbecue.

Top Six in The 6 - Lindsey Greflund's Holiday Party Desserts

Planning a holiday party? Step up your usual butter tart game and impress your friends with these six easy to create desserts from pastry Chef Lindsey Greflund

Miracle Toronto returns for another magical holiday season

Holiday spirits are back in full force at Miracle Toronto, the city's favourite Christmas-themed pop-up cocktail bar from the team behind Civil Liberties.

Friday 17 November 2023 - Saturday 30 December 2023

Make This: The Shameful Tiki Room's The Ben Down Cocktail

A twist on the classic daiquiri, this crisp cocktail from The Shameful Tiki Room is sweet and citrusy with a hint of nuttiness.

Make This: ChefD's beer can chicken

Is this the summer you're finally going to attempt to make beer can chicken? This recipe from ChefD makes it easy. (Bonus: one of the steps is drinking beer.)

Make This: 360 Restaurant's Roasted Beet and Heirloom Carrot Salad

360 Restaurant's Executive Chef John Morris combines an array of winter veggies with a flavourful dressing for a salad that's as tasty and nourishing as it is visually appealing.

Make This: Chef & Somm's Bahrat Squid and Cucumber Salad

Inspired by Chef Eyal Liebman's first taste of grilled squid, this recipe combines flavours of the Middle East and the Mediterranean.

Weapons of Choice: T-Fal's Ingenio Collection

Kitchen in your apartment a little snug? Don't worry, T-Fal's Ingenio collection are top-notch space savers

Make This: Mighty Fine Brine's Kraut-Chi deviled eggs

Feeling fancy? Knock together a plate of tarted-up deviled eggs. Dina Rock of Mighty Fine Brine shares her recipe for the classic canape, with a New York-style sauerkraut twist...

The Drake Devonshire Barn Burner hockey game and culinary party is back

Head to Prince Edward County this weekend for the Drake Devonshire's fourth annual Barn Burner, an all-star hospitality hockey game followed by an epic culinary after-party this Saturday February 24.

Saturday 24 February 2024 at 15:00 - Sunday 25 February 2024 at 01:00

Make This: Diva Q's Herb-Crusted Prime Rib

Danielle Bennett, alias Diva Q, would argue that prime rib is a year-round barbecue dish, and once you taste hers, you're likely to agree.

Restaurant review: Cactus Club Cafe

The west coast's casual fine dining hotspot opens its (massive) doors in the heart of the Financial District

Dig into a truffle tasting menu at Toronto Beach Club this November

Truffles are on the menu until the end of November at the Toronto Beach Club in the Beaches, and it's a steal of a deal. Tuck into a six-course tasting menu for $95.

Wednesday 1 November 2023 at 17:00 - Thursday 30 November 2023 at 22:00

Make This: Allison Day's homemade pumpkin spice latte

This homemade pumpkin spice latte (PSL) might get your kitchen counter a little messy, but it's worth it – if only to skip the line-up at your local coffee shop

Flavour of the Week: Omaw – NOW CLOSED

Matt Blondin hooks up with The Food Dudes to bring a taste of America's deep South to Toronto with Omaw

Elevate your airport meals and experience at the Aspire | Air Canada Café

For all travellers flying domestically out of Billy Bishop Toronto City Airport, the new Aspire | Air Canada Café is a comfortable respite dishing out premium food.

Taste the Caribbean Food Festival returns to Little Jamaica this weekend

This July 22–23, enjoy bites and sips from vendors from Jamaica, Trinidad, Barbados, Guadeloupe, Dominica, Haiti and more at Taste the Caribbean Food Festival.

Saturday 22 July 2023 at 12:00 - Sunday 23 July 2023 at 19:00

This gorgeous new restaurant is so intimate, it feels like private dining

The new AD Group is four Italian dream experiences in one destination, and the heart of it is 1147 Ristorante, a four-table restaurant that will make you feel like a celebrity with a private chef.

Make This: Samuel Adams blackberry pie

You've heard of cooking with beer, but have you ever tried baking with it? Sam Adams knows whats up...

Drink review: Viritus Organic vodka

Warm up on winter's chilliest days with this smooth organic Vodka.

Make This: Beaumont Kitchen's Smoothie Bowl

Summer's here—time to get your health on. Beaumont Kitchen, the newest jewel in the Oliver and Bonacini crown, share their recipe for a glow-worthy smoothie bowl.

Restaurant review: The Commodore – NOW CLOSED

The Commodore sets sail on Queen West, bringing a non-traditional seafood joint to Parkdale

Drink review: Georgian Bay Gin Smash

An Ontario-made cocktail from the folks at Georgian Bay Gin? This one has cottage season written all over it...

Make This: Lynn Crawford's baked parma ham, pesto and ricotta frittata

Chef Lynn Crawford is an ambassador for Egg Farmers of Canada, so you'd better believe that her frittata recipe is pretty eggs-cellent...