Even with Toronto's long history as a multicultural restaurant city, there are still new cuisines to discover and these five platters are excellent introductions.
Decked out with lush greenery and twinkling lights, these are the best rooftop patios in Toronto for escaping the city without actually leaving the city.
From show-stopping Italian and mesmerizing Mediterranean restaurants to a speakeasy hidden behind a wellness shop, these are the hottest new Toronto restaurant openings.
This summer, take a day trip to Markham, where you'll find an abundance of delicious and diverse cuisines, award-winning restaurants and cultural festivals just waiting to be discovered.
Check out our unique choices for before, during and after a dinner party, including a few local favourites and a non-alcoholic option for the designated drivers.
Two of the city's biggest restaurateurs are back with new Toronto restaurants, healthy concepts are on the rise and Ossington is cooler than ever with its hot new openings.
We discover the buzz behind Vin Mon Lapin, the fourth spot in the Joe Beef family, and share why you should plan a whole visit to Montréal just for a reservation here.
Just a stone's throw away from the core, Markham's restaurant scene is brimming with delicious and diverse cuisine. Try these top spots in Markham that range from fast casual to fine dining.
Spice up your spring with Vice Spirits, an ultra-premium vodka cocktail made with natural flavours, low sugar and award winning vodka. Find Vice Smash at select LCBOs now.
Over 200 restaurants are participating in Toronto's Summerlicious event, running July 7 to 23, 2023 — and we've narrowed down the 17 best ones to hit up.
Blossoming with the natural sweetness of fresh, handpicked, wild elderflowers, St-Germain Elderflower Liqueur is a refreshing liqueur that elevates cocktails with a floral kiss of summer.
We catch up with sustainable seafood expert Jason Kun of Island Oysters who teaches us all about oysters, from how to eat them to whether they're really an aphrodisiac.
Get an award-winning bottle of Glendalough Double Barrel Irish Whiskey, crafted from Ireland's Wicklow mountains, for St. Patrick's Day at the LCBO at a limited-time-only sale price.
Marked Restaurant has a shiny new persona with new cocktails and pasta. Runway06 has everything we loved about it's predecessor, but now it has more lounge vibes.
We're deep in the heart of summer, which means humid days and sultry nights. The solution? Grab one of these refreshing cocktails from our fave spots around the city and cool down in style.
We sit down with Michelin-star chef Masaki Saito for an exclusive interview about his career, inspirations and thoughts on his new TIFF documentary, "Still Single."
Cozy season is upon us and we're doubling down by topping up our collection of California cabernet sauvignon. Best of all, these three bottles are on sale.
Fresh off the launch of her new bar Tha Phae Tavern, the seminal chef chats with me about the meal that impressed her most lately, her guilty pleasure, favourite budget meal and more.
Easy to serve and even easier to drink, Croft Twist is a low-alcohol, spritz-style bevvy made with fresh lemon, elderflower, mint and Croft Fino. It's pre-mixed and ready to enjoy over ice in the sunshine.
Take all the hassle out of shopping local this holiday season with these beautifully curated Canadian gift boxes. Full of delicious bites and unique items, they're sure to spread holiday cheer.
Finding the best barbecue inspiration isn't just about southern backroads. We leave our passports at home for this tour of Toronto's best globally-inspired grill shops.
Skip the crowds in Niagara-on-the-Lake and head to Beamsville's wineries instead. The town is adorable, closer to Toronto and home to some of the best wineries in the region.
Opened in 2016, a lifetime ago by King West standards, Baro Rooftop is still a Toronto summer staple with bold dishes, loud music and a whole lot of fun.
From Toronto, a quick four-hour flight will get you to Denver, Colorado, a thriving city with award-winning cuisine, local breweries, a vibrant arts scene and easy access to the Rockies.
From outdoor Christmas markets in Toronto to Christmas cocktails and special menus inside Toronto's best bars, we've got what it takes to get you in the festive spirit.
Satisfy your cravings with everything from king-sized gyoza and sizzling bibimbap to soon tofu dishes at these top-notch Korean restaurants in Toronto.
No matter where life takes you, these booze-free brews have you covered. Choose the award-winning Veer Lager with Lime, or Veer Hazy IPA to savour this season.
A E Persaud, community organizer, artist and former restaurant worker, shines a light on the industry's underbelly and tells us why we can’t go back to normal.
Over the last few years, Kingston’s culinary scene has grown into a thriving foodie mecca. We chat to the owners of The Everly to find out about the city's farm-to-table fare and the upcoming Kingstonlicious.
In St. Kitts, sea-to-table dining isn't just a culinary trend — it's a way of life. From five-star dining to beloved local gems, here's what to add to your culinary bucket list.
This heat calls for Toronto's tastiest slushies and frozen treats — and these are the best boozy and non-alcoholic versions to enjoy on a patio or in a park in the sunshine.
A Yorkville hotspot for local A-listers and visiting celebs, Joso’s has been serving Croatian cuisine to the people (and celebs) of Toronto for almost 50 years.
Chef Frank Dodd serves upscale, locally inspired plates at the gorgeous Trius Winery Restaurant. Make your reservation for the airy dining room or seasonal Wine Garden now.
