European cheeses aren’t just for impressing guests — bring home quality French and Austrian cheese for the holidays and every day. Try them in these delicious recipes.
The Commoner gets a cool younger sister on College Street with moody furnishings, finger-licking good share platters and some of Little Italy's most inventive craft cocktails.
With historic touches like a deconstructed piano chandelier, this stylish King West spot serves casual fare and tantalizing tipples in a nightclub-esque atmosphere.
The 159th Queen's Plate – Canada's oldest thoroughbred horse race and longest continuously run race in North America – takes place at Woodbine racetrack on July 30.
The people who brought you Toronto's best speakeasy are back with another conceptual spot, this time taking inspiration from Latin flavours and retro airlines.
Thornloe Cheese is Canada's first verified grass-fed cheese and butter producer. Their award-winning cheese uses 100% milk, 100% of the time, and is made in Ontario.
Sophisticated and complex, yet contemporary and approachable, Deanston Virgin Oak will soothe you into the world of whisky with its signature sweet honeyed finish. Try it in this rich and smoky old fashioned.
This Canadian small-batch premium craft gin distilled in Niagara Falls has been collecting awards and accolades from consumers and industry experts alike.
Sara on Portland Street is serving one of the most-loved tasting menus in the city — but the wine pairings are on a whole other level. Book your spot now.
Join the legions of people on social media who have started baking up a storm in quarantine, with a banana bread recipe from the Drake Devonshire's Alexandra Feswick.
Toronto’s Sri Lankan cooks are finally breaking through into the upper ranks of kitchen management. We talk to them about the experience of finding a place for their cuisine.
Forget cheese and meats – this festive season, we're putting together a curated chocolate charcuterie, with a mix of Green & Blacks' chocolate bars paired with delicious nibbles.
This premium spirit is handcrafted in two expressions, designed specifically for your drinking preference. Enjoy Zirkova One straight, neat or on the rocks or Zirkova Together, crafted for mix drinks and cocktails.
The sustainable Almonte, Ontario distillery is back with Vodkow Cream, a cream liquor made from 100 per cent Canadian cream that's perfect in cocktails.
The al fresco dining event of the season, the Feast of St. Lawrence 'Dinner Under the Stars' is a six-course charity banquet held under the twinkling lights of downtown Toronto.
