As Ontario's harvest season takes centre stage this fall, we're leaning into the warmth, flavour and sophistication of the season. Let Ramsbury Gin, a premium, sustainable spirit, form the base of your cocktails, whether you're hosting Thanksgiving, a dinner party or just looking to up your bartending game.
Ramsbury Gin, created in Wiltshire, England, isn't just another gin on your bar cart. It starts as one of the world's best vodkas, distilled from winter wheat grown in their very own fields. The British brand is so proud of its product, each batch is traced back to the exact field in which it was grown — a testament to Ramsbury’s dedication to quality, sustainability and authenticity.
Infused with a combination of botanicals, you'll find notes of juniper, citrus, quince and warming spices like cinnamon and angelica root in Ramsbury Gin. It's custom-made for fall, with autumnal flavours like crisp apple, golden pear, rosemary sprigs and honey singing in perfect harmony with each sip.
And it's not just us who thinks so — this year, Ramsbury Gin took home some of the world's top accolades. Not only did it win Gin of the Year & Spirits of the Year (UK) 2025 at the London International Spirits Competition on home soil, it also took home a Gold Medal at the San Francisco World Spirits Competition 2025.
With the elegance of a classic London Dry gin, but a smooth, floral character that makes it utterly unique, Ramsbury Gin doesn't need to be gussied up. Enjoy it with tonic and a slice of pear for a crisp, autumnal pairing. However, if you're looking to take your cocktail game up a notch, the farm-to-table spirit has got you covered there, too.
Ramsbury Gin cocktails to shake up this fall
Ramsbury Gin Chestnut Bramble
Ramsbury Gin meets blackberry liqueur and chestnut syrup for a cozy, fireside sip.
Serves 1
Preparation time 5 minutes
Ingredients
- 1¾ oz Ramsbury Gin
- ½ oz chestnut syrup
- ½ oz blackberry liqueur
- ⅓ oz lemon juice
- Lemon twist, for garnish
Method
- Add all ingredients to a shaker with ice.
- Shake well and strain into a rocks glass over fresh ice.
- Garnish with a lemon twist.
Ramsbury Gin Corpse Reviver No. 2
This bold and citrus-forward classic is given new life with Ramsbury Gin’s floral depth.
Serves 1
Preparation time 5 minutes
Ingredients
- ¾ oz Ramsbury Gin
- ¾ oz Cointreau
- ¾ oz Lillet Blanc
- ¾ oz fresh lemon juice
- Dash of absinthe
- Orange peel, for garnish
Method
- Add all ingredients to a shaker with ice and shake vigorously.
- Double strain into a chilled martini or coupe glass.
- Garnish with an orange peel.
Ramsbury Gin Estate Snapper
A herbaceous twist on a Bloody Mary, the Estate Snapper comes complete with rosemary, basil and a kick of chili.
Serves 1
Preparation time 5 minutes
Ingredients
- 1¾ oz Ramsbury Gin
- 3½ oz tomato juice
- ⅓ oz sherry
- ⅙ oz pickled onion brine
- Pinch of sea salt
- 10 dashes Worcestershire sauce
- 5 dashes hot sauce
- Rosemary, basil and a slice of chili for garnish
Method
- Add all ingredients to a shaker with ice.
- Use a roll technique (gently rotate the tins several times) to mix and dilute.
- Pour into a highball glass filled with fresh ice cubes.
Celebrating local flavours is one of the best parts of this season, and Ramsbury Gin knows how to complement them perfectly. Whether you're serving freshly roasted veggies or a baked apple pie, this sustainable, award-winning gin deserves a place at your table this fall.
Pick up a bottle of Ramsbury Gin for $49.95 from the LCBO today.