Culture > Chefs

Chefs

Women chefs and restaurateurs in Toronto | Jennifer Coburn, owner of Gia and Stefano's Diner

These are the women chefs who inspire Toronto's hospitality heavyweights

For International Women's Day, we ask some of the city's top women chefs and restaurateurs to shout out their trailblazing mentors and peers.

Cody Wilkes Simpl Thing | Simpl Things executive chef Cody Wilkes shares his fave places to eat

Cody Wilkes from Simpl Things on his must-try meals around Toronto

S. Pellegrino Young Chef Competition | Victoria Rinsma representing Canada at the competition in Milan

Inside the world’s toughest culinary showdown: The S. Pellegrino Young Chef Competition

Masaki Saito

"I want to retire in seven years," says Masaki Saito in an exclusive interview

We sit down with chef Daniel Boulud | Daniel Boulud poses inside Café Boulud By Four Seasons in Yorkville

Daniel Boulud dishes on Toronto, tradition and his cameo in 'The Bear'

Nigiri at Sushi Masaki Saito

This new TIFF movie is a must-watch for Toronto foodies

Fat Rabbit | Executive chef Zach Smith poses at Fat Rabbit

Where Fat Rabbit's executive chef Zach Smith likes to eat in Niagara

Chef Nuit Regular

Where chef Nuit Regular likes to eat, snack and sing karaoke in Toronto

Where The Dorset's exec chef Ryan Lister eats | The Dorset's exec chef Ryan Lister

A Q&A with Ryan Lister, the executive chef at coastal English spot The Dorset

Watch: A day in the life of Christopher Sealy, Alo's award-winning sommelier

Support local with Feast On® | A dish at Borealis Grille & Bar, a Feast On certified restaurant

Support Ontario-grown chefs and restaurants this holiday season

A hand places hand-rolled pasta on a baking tray

Watch: A day in the life of Maddy Goldberg, private chef at Cook Eat