Fresh off the launch of her new bar Tha Phae Tavern, the seminal chef chats with me about the meal that impressed her most lately, her guilty pleasure, favourite budget meal and more.
We chat with Ryan Lister, executive chef at The Dorset, to find out how his hometown inspired the menu at the coastal English restaurant and where he likes to eat when he's off the clock.
The holidays don't need to be stressful. Chris Morocco, the host of Bon Appétit's Dinner SOS podcast, guides us through the season and explains why one should always have a personal cheese plate.
